Crispy Air Fryer Chicken Balls

Crispy Air Fryer Chicken Balls

A Crunchy, Juicy Comfort Made Easy

There’s something irresistible about the smell of crispy, golden chicken — especially when it’s cooked to perfection in the air fryer. These Crispy Chicken Meatballs bring together comfort, flavor, and crunch in one bite-sized delight.

It started as a simple way to turn minced chicken into something exciting — juicy inside, crunchy outside, and full of flavor. With a mix of cheese, fresh dill, and a touch of garlic, these chicken balls are perfect for quick dinners, family gatherings, or meal prep days.

Even better, they’re made without deep frying — which means less oil, less mess, and a much lighter, healthier result that doesn’t compromise on taste.

🍯 What Makes This Recipe Special

Unlike traditional fried chicken, these air-fried chicken balls stay tender inside while getting that perfect golden crust on the outside.

The secret lies in a simple mix of breadcrumbs, cheese, and fresh herbs, which locks in moisture and builds flavor. Meanwhile, the air fryer gives them a crisp finish without any greasiness — a smart, guilt-free twist on a comfort classic.

Additionally, they’re incredibly versatile: you can serve them as an appetizer, pack them for lunch, or toss them over salad or rice bowls for a full meal.

🌟 Why You’ll Love It

Crispy outside, soft and juicy inside
Air-fried — no deep frying needed
High in protein, lower in fat
Simple ingredients and quick prep
Great for kids, parties, or meal prep

💡 My Personal Tips

Use fresh dill — it adds a bright, herby flavor that transforms the taste.
Don’t skip the breadcrumbs; they help absorb moisture and hold the texture.
For extra crispiness, spray the chicken balls lightly with oil before air frying.
Flip halfway through cooking to ensure even browning.
Serve with yogurt-garlic dip or spicy mayo for the perfect match.

🍴 Serving Ideas

These chicken balls are delicious straight from the air fryer. However, they also pair beautifully with:

  • Creamy yogurt or garlic sauce 🥣
  • Fresh salad or roasted veggies 🥗
  • Rice, pita, or wraps 🌯
  • A squeeze of lemon for brightness 🍋

As a result, they make a great meal for lunchboxes, snacks, or quick protein bites on busy days.

⏱ Make-Ahead & Storage

If you love meal prepping, this recipe keeps really well:

  • Fridge: Store in an airtight container for up to 3 days.
  • Freezer: Freeze (cooked or uncooked) for up to 2 months.
  • Reheat: Warm in the air fryer or oven at 180°C until hot and crispy again.

In fact, the texture stays surprisingly good — even after freezing.

💬 The Final Verdict

To sum up, these Crispy Air Fryer Chicken Balls are everything you want in a quick, comforting meal — flavorful, crunchy, and satisfying without the heaviness of frying.

Because they’re simple, high in protein, and crowd-pleasing, you’ll find yourself making them again and again. ❤️

If you enjoyed this, try my Air Fryer Roasted Eggplant & Chickpea Salad next — it’s light, crispy, and pairs perfectly with these golden chicken bites.

Looking for another healthy, protein-packed meal? Don’t miss this Cozy Red Lentil Vegetable Soup

The 10 Best Sources of Lean Protein

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Crispy Air Fryer Chicken Balls

Crispy Air Fryer Chicken Balls

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5 from 1 review

Juicy on the inside and crispy on the outside, these air-fried chicken balls are made with minced chicken, cheese, dill, and breadcrumbs for the perfect texture and flavor. A quick, protein-packed recipe that’s easy, light, and full of comfort.

  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 500 g minced chicken

  • 2 tbsp cheese (any melty kind)

  • ¼ cup fresh dill, chopped

  • 1 tsp salt

  • 1 tsp garlic powder

  • ½ tsp black pepper

  • 1 large egg

  • ½ cup breadcrumbs

Instructions

Step 1
In a bowl, combine minced chicken, cheese, dill, salt, garlic powder, and black pepper.

Air fry for 12–15 minutes, flipping halfway through, until golden brown

Step 2
Add the egg and mix well until fully combined.

Add-the-egg-and-mix-well-until-fully-combined

Step 3
Add breadcrumbs and mix until a firm texture forms.

Step 4
Shape into small, even balls.

Shape-into-small,-even-balls

Step 5
Preheat air fryer to 180°C (356°F).

Step 6
Place balls in the basket, leaving space between each one.

Step 7
Air fry for 12–15 minutes, flipping halfway through, until golden brown.

Air-fry-for-12-15-minutes-flipping-halfway-through-until-golden-brown

Step 8
Serve hot with your favorite dipping sauce.

Notes

  • For best results, don’t overcrowd the air fryer basket.

  • Add a drizzle of olive oil before cooking for extra crispiness.

  • Works great with turkey or ground beef as well.

  • Author: Alessio
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Chicken Recipes

Nutrition

  • Serving Size: 12 chicken balls
  • Calories: 220 kcal
  • Sugar: 0.5g
  • Sodium: 430mg
  • Fat: 9g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 28g
  • Cholesterol: 105mg

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